SPECIAL EVENTS

 


San Francisco Restaurant Week

January 22-31, 2018

2-Course Lunch
$25++ per person, Monday to Friday
Click to view lunch menu

3-Course Dinner, Sunday to Thursday
$65++ per person
Click to view dinner menu

 

Kesseler Wine Dinner

Explore some of Germany’s most renowned rieslings and unique pinot noir when Luce welcomes August Kesseler of Kesseler Winery on February 13 for a tasting and dinner.

 
Tuesday, February 13, 2018
6:00 pm » reception  :::  6:30 pm » dinner
4-Course Dinner paired with August Kesseler Wines
$115++ per person
Click to view menu

 


Private Dining Information

Erica Albericci
415.616.6560
erica.albericci@ihg.com

 


Gift Cards

Emailable Gift Cards are available for purchase through opentable.com. Please click here.