Kindly note that our Chef's Tasting Menu is offered Tuesdays through Saturdays only, and not available on Sundays and Mondays. 



*Due to the seasonal nature of our menus, items may be subject to change without prior notice.


King Salmon Confit, Crème Fraiche   17
Marinated Baby Beets, Pearl Onion, Pickled Mustard Seeds


Chilled Green Asparagus, Preserved Meyer Lemon   16
Fresh & Aged Ricotta, Baby Escarole, Fava Flowers


Tartar of Prime Beef, Broccoli Romanesco “Gremolata”   17
Confit Egg Yolk, Pine Nuts, Nasturtium


Pacific Blue Prawn, Roasted with Espelette Chili   18
Lemon, Pistachio, Brown Butter


Pacific Amberjack, Lightly Marinated in Yuzu & Olive Oil   19
Trout Roe, Avocado, Forbidden Rice 

Artisan Foie Gras "Chaud et Froid", Toasted Brioche   25

Poached Strawberry, Rhubarb & Hibiscus Jam, Walnut
     Château Laribotte Sauternes, 2011   16


Potato Gnocchi, Devil's Gulch Pork Ragu   17
Chili, Fennel Pollen, Grana Padano

Handmade Sweetbread Ravioli, Crispy Sweetbreads   24
Truffle Emulsion, Mustard Leaves



Gulf Snapper, Seared on the Plancha   34
Maitake Mushrooms & Toasted Farro, Sunchoke, Gooseberries

Pacific Halibut, Poached in California Olive Oil   32
Baby Artichokes, Snap Peas, Spring Onion Consommé

Roasted Breast of Chicken with "Boudin Blanc"   34
Baby Leeks & Potatoes, Morel Mushroom


Prime New York Strip, Slowly Cooked with Rosemary & Garlic   42
Caramelized Salsify, Date-Coffee Marmalade, Trumpet Royale

Duck Breast, Poached & Roasted   36
Baby Carrots, Slowly Cooked with Red Wine & Honey, Lentils, Tangerine

California Arborio Rice, Creamed with Green Garlic   24
Smoked White Cheddar, Fava Beans, Slow Cooked Egg


Chef's Tasting Menu
Available Tuesdays to Saturdays only
9-course tasting menu
$95 per person (tax and gratuity not inclusive)  




Luce proudly serves produce from local farmers and is committed to providing sustainable meat and fish.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increases your risk of food borne illness.
For parties of 5 or more, an automatic 18% gratuity will be added to your bill.